tag:blogger.com,1999:blog-6262672595455420004.post9113124930861215325..comments2023-11-02T10:34:30.705-05:00Comments on Pantry Revisited: BAREFOOT BLOGGERS: VEGETABLE POT PIEPeggyhttp://www.blogger.com/profile/12442588077162573131noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-6262672595455420004.post-53315369334732137252008-10-28T20:43:00.000-05:002008-10-28T20:43:00.000-05:00Ouch! Whenever I do something like that and yell "...Ouch! Whenever I do something like that and yell "ah!" in the kitchen my husband asks, "hospital?" It hasn't been that bad yet.<BR/><BR/>You pot pie looks great. Wasn't the sauce good, even with the similar substitutions we both made?Mistyhttps://www.blogger.com/profile/02246777268644701642noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-39961353789725191162008-10-26T10:17:00.000-05:002008-10-26T10:17:00.000-05:00The pot pie looks wonderful, I love the rustic cru...The pot pie looks wonderful, I love the rustic crust look! The sweet potato was a great idea, I will have to try that in a pot pie. Sorry about your finger! Your ghost jokes are too cute, my three year old is in love with telling jokes right now and she especially enjoyed them! What a fun picture of you and your husband at a Halloween party :)Andrea at Nummy Kitchenhttps://www.blogger.com/profile/00996300012686528629noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-53436174018916916782008-10-26T07:29:00.000-05:002008-10-26T07:29:00.000-05:00I actually cringed while reading about your finger...I actually cringed while reading about your finger and nail! Yes, they do heal, but it takes forever, and it throbs! (Sorry, I probably should try to cheer you up...)<BR/><BR/>You were better off with the white wine. I used the Pernod, and it didn't add much to the dish.Matt's Kitchenhttps://www.blogger.com/profile/10592284503709415543noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-80742763159762753662008-10-26T06:39:00.000-05:002008-10-26T06:39:00.000-05:00Hope your finger is better. Your pie looks delicio...Hope your finger is better. Your pie looks delicious - and so does your pastry.Suziehttps://www.blogger.com/profile/11300573415960119742noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-3430339991140598132008-10-24T20:20:00.000-05:002008-10-24T20:20:00.000-05:00I like all the substitutions you made. Sorry about...I like all the substitutions you made. Sorry about your knife incident. Something that makes my nails grow fast AND strong is a product called Nailtiques. You can get it at Ulta or other beauty stores. HTHLisa magicsprinkleshttps://www.blogger.com/profile/17359211981167291134noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-84212608607178535682008-10-24T16:55:00.000-05:002008-10-24T16:55:00.000-05:00That's the great thing about this dish - you can p...That's the great thing about this dish - you can play with it. <BR/>I love your subs and your rustic crust! I am so happy that you loved it too.NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-8574152709722506972008-10-24T08:57:00.000-05:002008-10-24T08:57:00.000-05:00Sorry about the ginger! Darn. Your pie looks so ...Sorry about the ginger! Darn. Your pie looks so good. I think your golden brown crust looks just perfect. Have an extra piece just to nurse your finger back to health.Prudyhttps://www.blogger.com/profile/14163107781644008543noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-75240865197832108642008-10-23T21:29:00.000-05:002008-10-23T21:29:00.000-05:00Ouch! I hope your finger heals quickly. That is to...Ouch! I hope your finger heals quickly. That is totally something I would have done. I wanted to add garlic, then I forgot, great idea! And pancetta...delish! Well done!Summerhttps://www.blogger.com/profile/11281389057626881026noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-72014473884545859522008-10-23T21:14:00.000-05:002008-10-23T21:14:00.000-05:00Too bad about your finger. It just happens when yo...Too bad about your finger. It just happens when you least expect it. Your pie looks amazing by the way:DValerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-80634783512217845572008-10-23T17:00:00.000-05:002008-10-23T17:00:00.000-05:00Good job on the crust. I think it looks great! I...Good job on the crust. I think it looks great! I'd be rich if I had a nickle for every time I cut my finger in the kitchen....Cynthia's Bloghttps://www.blogger.com/profile/10074751541497568637noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-78021075838681169262008-10-23T16:10:00.000-05:002008-10-23T16:10:00.000-05:00Ouch on the finger. Pre blogging days, I would of ...Ouch on the finger. Pre blogging days, I would of probably not made this because of the long list of ingredients. But I'm glad I did because it was so delicious. great job!Meganhttps://www.blogger.com/profile/16980545495311242314noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-88136495096511662452008-10-23T14:01:00.000-05:002008-10-23T14:01:00.000-05:00I put sweet potatoes in mine too...and I would hav...I put sweet potatoes in mine too...and I would have put pancetta in if I had thought of it. And thank you for the jokes! I have six nephews, and need to work constantly on my material. :)Audreyhttps://www.blogger.com/profile/14912114716426828436noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-13675653428476690012008-10-23T13:44:00.000-05:002008-10-23T13:44:00.000-05:00Sorry about your injury, but glad you liked the re...Sorry about your injury, but glad you liked the recipe!Esihttps://www.blogger.com/profile/16375984772198195200noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-49707791567243521092008-10-23T11:48:00.000-05:002008-10-23T11:48:00.000-05:00Ouch! So glad that cut wasn't serious! My husban...Ouch! So glad that cut wasn't serious! My husband really liked this but said it would be better with bacon - to me, pancetta would be so much better. What a great idea!Laurahttps://www.blogger.com/profile/14079102212147500663noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-58102325234243696312008-10-23T10:16:00.000-05:002008-10-23T10:16:00.000-05:00I'm sorry about your finger- that's awful!I love y...I'm sorry about your finger- that's awful!<BR/><BR/>I love your seven ingredient rule but I think this is a good exception. Great job on your pie- it looks delicious!Annehttps://www.blogger.com/profile/03742988374635783051noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-22345025935533927442008-10-23T09:16:00.000-05:002008-10-23T09:16:00.000-05:00Peggy, I once had to go to the ER because I sliced...Peggy, I once had to go to the ER because I sliced my finger when cutting on onion and it wouldn't stop bleeding - so I feel you pain (literally). You picked a good recipe for suspending your 7 ingredient rule! I bet that this was great with sweet potatoes -- and they're easier to peel, too! Yours looks perfect!Cathyhttps://www.blogger.com/profile/18212460245206539222noreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-16435988108140887512008-10-23T09:10:00.000-05:002008-10-23T09:10:00.000-05:00I bet the pancetta was awesome! My just took too l...I bet the pancetta was awesome! My just took too long to make, plus my dishwasher was broken.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6262672595455420004.post-68844585921477017572008-10-23T06:38:00.000-05:002008-10-23T06:38:00.000-05:00Having done the finger slice thing on a recipe a m...Having done the finger slice thing on a recipe a month or so ago I can feel your pain! (And it was fennel too but in a slicer box. Drat that fennel!) I am glad you made the recipe even with more than 7 ingredients! Great job and take care of your poor finger!Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.com