This week Sharon of Simply Southern chose Bourbon Bread Pudding for the Tuesdays with Dorie Group.
I have been under the weather this week so this will be short and sweet. I will just say I love bread pudding. Started with the driest bread ever. I left out the bourbon in this however because I do not like the flavor. I added a few chocolate chips to the mix. Some whipped cream on top. Everyone loves this.
Cannot wait to see what the others did with this recipe. Dorie never fails.