Carla Vavala's Potato Pea Soup
A few of us are working our way through Carla Vavala's book, Fusion + Friends. It is a healthy choice of recipes. This week I chose the Potato and Pea soup since it is getting chilly here in Alabama. I also like to try and do a meatless meal on Mondays.
It was easy to put together and then you simmer for two hours. Basically you cook the onions, celery and garlic in a little olive oil, then add potatoes, peas, tomato sauce and at the end I added some small penne pasta to finish it off.
Chandler is suffering from a cold this week so he was delighted that I made soup. And he ate two bowls of it and took one for his lunch today. He said "it is delicious." I think soup just hits the spot when you are congested, but it was a very good soup. I halved the recipe and it still made a good sized pot of soup.
Check out Joanne's webpage at Applecrumbles for the recipe.
It was easy to put together and then you simmer for two hours. Basically you cook the onions, celery and garlic in a little olive oil, then add potatoes, peas, tomato sauce and at the end I added some small penne pasta to finish it off.
Chandler is suffering from a cold this week so he was delighted that I made soup. And he ate two bowls of it and took one for his lunch today. He said "it is delicious." I think soup just hits the spot when you are congested, but it was a very good soup. I halved the recipe and it still made a good sized pot of soup.
Check out Joanne's webpage at Applecrumbles for the recipe.
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