Eating with Ellie - Lemon Chicken with Artichokes, Capers and Arugula

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This week I chose a chicken recipe from Ellie’s newest book.  With the new year, and the pandemic all around us, it feels great to prepare a recipe that you know is not only healthy but delicious.  It is very easy to make.  It takes very little preparation and is finished in about thirty minutes.  This will definitely be on our regular dinner rotation.  It has a nice flavor!

You can find the recipe Here or in her new book, Whole in One.


Eating with Ellie participants: Margaret at Here, Kayte at  Here  and Gaye at Here.  You can check the Eating with Ellie category in their blogs to see the recipes they have made and are making. (If you would like to join us, just leave a link at one of our blogs).

Comments

Kayte said…
That does look really good and I’m going to mark it in my book to try soon. I’m loving this new book. Mark selected another pork recipe for next week so I’m going to do that one for him and then come for this chicken. Nice photo!
January 13, 2022 at 7:22 AM
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